解剖学和形态学
麻醉学
听力与言语-语言病理学
行为科学
心脏和心血管系统
细胞和组织工程学
临床神经病学
危重症监护医学
牙科,口腔外科和医学
皮肤病学
急诊医学
内分泌学和新陈代谢
肠胃学和肝脏学
老人病学和老年医学
卫生保健科学和服务
血液学
免疫学
传染病
综合和补充性医学
医学伦理学
医学信息学
医学实验室技术
医学,全科和内科
医学,法律
医学,研究和试验
神经系统科学
护理
营养学和饮食学
产科医学和妇科医学
肿瘤学
眼科学
整形外科学
耳鼻喉科学
病理学
儿科学
周围血管疾病
药理学和药剂学
生理学
基本医疗保健
精神病学
公共、环境和职业卫生
放射学,核医学和医学成像
康复学
生殖生物学
呼吸系统
风湿病学
运动科学
外科学
毒理学
热带医学
泌尿学和肾脏学
病毒学
老年医学
健康政策和服务
心理学,临床
abstract:OBJECTIVE:(i) Describe the development of a multipurpose Cardio-Med survey tool (CMST) comprising a semi-quantitative FFQ designed to measure dietary intake in multicultural patients with or at high risk of CVD and (ii) report pilot evaluation of test-retest reliability and validity of the FFQ in measuring energy and n...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020000737
更新日期:2020-09-01 00:00:00
abstract:OBJECTIVE:Take-away foods account for a significant proportion of dietary intake among young adults (18-35 years). Young adults want nutrition information at the point-of-purchase (POP); however, it is either unavailable, perceived as ineffective or difficult to use. The present study examined whether symbols on univer...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020002840
更新日期:2020-08-28 00:00:00
abstract:OBJECTIVE:To evaluate the association between Fe deficiency anaemia (IDA) and complementary feeding in children under 2 years old assisted by the Conditional Cash Transfer programme, Bolsa Família (BFP). DESIGN:Cross-sectional study. Data were obtained through a standardised form, questionnaire to assess the eating ha...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020002542
更新日期:2020-08-18 00:00:00
abstract:OBJECTIVE:To assess factors influencing dietary behaviours of adolescents in Addis Ababa, Ethiopia. DESIGN:Using the qualitative participatory method Photovoice, participants received training on the basics of Photovoice and took photographs related to (un)healthy eating in their environment. Transcripts of individual...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020002487
更新日期:2020-08-14 00:00:00
abstract:OBJECTIVE:To (i) describe the infant feeding practices of South African women living in Soweto and (ii) understand from the mothers' perspective what influences feeding practices. DESIGN:Semi-structured focus group discussions (FGD) and in-depth interviews (IDI) were conducted, and data were analysed using thematic an...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020002451
更新日期:2020-08-10 00:00:00
abstract:OBJECTIVE:To study the barriers and enablers of breast-feeding protection and support after the 2017 earthquakes in Mexico. DESIGN:A qualitative study using a phenomenological approach to analyse data collected from in-depth interviews, virtual ethnography and documentary analysis of newspapers. SETTING:Data were col...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020002359
更新日期:2020-08-05 00:00:00
abstract:OBJECTIVE:To examine the association of all forms of malnutrition and socioeconomic status (SES), educational level and ethnicity in children <5 years, non-pregnant adolescent women (11-19 years) and non-pregnant adult women (20-49 years) in Colombia. DESIGN:Cross-sectional analysis of data from the 2010 Colombian Nat...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004257
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:To assess the relationship between malnutrition, socioeconomic status (SES) and ethnicity in Chilean adult population. DESIGN:Nationally representative survey (ENS) conducted in 2016-2017. Sociodemographic information, weight, height and hemoglobin (Hb) were measured (2003 ENS). Excess weight was defined as ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004439
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:To describe the magnitude and distribution of malnutrition in all forms (stunting, wasting, overweight and obesity) by level of education and socio-economic status (SES). DESIGN:Representative data from three national surveys were used: the socio-economic characteristics of Uruguayan households the 2012-2013...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020000804
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:To investigate the possible associations between the food environment and dietary intake in the Mexican population. DESIGN:Four databases (PubMed, PsychInfo, Web of Science and SCIelo) were used to retrieve relevant articles using an open timeframe. Articles were reviewed if they contained a systematic measu...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004294
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:To compare the prevalence of malnutrition (undernutrition and excess weight) by wealth, education level, ethnicity and urban/rural areas in Mexican children and women of reproductive age. DESIGN:We compared the prevalence of overweight, obesity, wasting/underweight, stunting/short stature and anaemia by soci...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004725
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:To assess the feasibility and efficacy of in-restaurant interventions aiming to promote healthy choices via fundraising incentives benefiting school wellness programmes and point-of-purchase nutrition promotion. DESIGN:Twelve schools were randomly assigned to one of the two intervention periods: Fundraising ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004609
更新日期:2020-08-01 00:00:00
abstract:OBJECTIVE:The current study aimed to investigate double burden of malnutrition within households at the national and subnational levels and to identify its association with sociodemographic factors in Myanmar. DESIGN:All the variables were extracted from children's file of the Myanmar Demographic and Health Survey 201...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898002000186X
更新日期:2020-07-17 00:00:00
abstract:OBJECTIVE:To assess whether the observed prevalence of the double burden of malnutrition (DBM) would be higher than expected on the basis of chance, through analyses at national, wealth quintile and individual child levels. DESIGN:We selected nationally representative surveys from low- and middle-income countries (LMI...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020001226
更新日期:2020-07-07 00:00:00
abstract:OBJECTIVE:Test the efficacy and perceived effectiveness of nutrition labels on children's menus from a full-service chain restaurant in an online study. DESIGN:Using a between-groups experiment, parents were randomised to view children's menus displaying one of five children's nutrition labelling conditions: (i) No Nu...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004488
更新日期:2020-07-01 00:00:00
abstract:OBJECTIVE:To evaluate the impact of a preschool-based nutrition education programme consisting of twelve 'hands on' nutrition education lessons delivered during the school year on young children's willingness to consume fruits and vegetables. DESIGN:Quasi-experimental, pre-post design including the collection of plate...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019005032
更新日期:2020-07-01 00:00:00
abstract:OBJECTIVE:Drinking water instead of beverages with added sugar can help prevent obesity and cavities and promote overall health. Children spend much of their day in school, where they have variable access to drinking water. In 2010, federal and state law required California public schools to provide free potable water ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019003975
更新日期:2020-07-01 00:00:00
abstract:OBJECTIVE:To investigate the level of public acceptability of a sugar-sweetened beverage (SSB) tax and its associated factors. DESIGN:Participants completed an online self-administered questionnaire. Acceptability of an SSB tax was measured on a seven-point Likert scale (strongly disagree to strongly agree). Associati...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020001500
更新日期:2020-06-04 00:00:00
abstract:OBJECTIVE:To investigate homocysteine (Hcy) and folate levels, prevalence of hyperhomocysteinaemia (HHcy) and folate deficiency, which are affected by lifestyles in urban, agricultural and stock-raising populations. DESIGN:This is a cross-sectional study. SETTING:Urban, agricultural and stock-raising regions in Emin,...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004841
更新日期:2020-06-02 00:00:00
abstract:OBJECTIVE:Conceptualisations of 'food deserts' (areas lacking healthful food/drink) and 'food swamps' (areas overwhelm by less-healthful fare) may be both inaccurate and incomplete. Our objective was to more accurately and completely characterise food/drink availability in urban areas. DESIGN:Cross-sectional assessmen...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004427
更新日期:2020-06-01 00:00:00
abstract:OBJECTIVE:Previous studies evaluating the associations of circulating Zn and Se levels with asthma have produced inconsistent results. Therefore, we conducted a meta-analysis to summarize and quantitatively synthesize the evidence from observational research. DESIGN:Meta-analysis. SETTING:We searched PubMed, Web of S...
journal_title:Public health nutrition
pub_type: 杂志文章,meta分析
doi:10.1017/S1368980019003021
更新日期:2020-06-01 00:00:00
abstract:OBJECTIVE:To propose a new anthropometric index that can be employed to better predict percent body fat (PBF) among young adults and to compare with current anthropometric indices. DESIGN:Cross-sectional. SETTING:All measurements were taken in a controlled laboratory setting in Seoul (South Korea), between 1 December...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004191
更新日期:2020-06-01 00:00:00
abstract:OBJECTIVE:To investigate how intakes of whole grains and cereal fibre were associated to risk factors for CVD in UK adults. DESIGN:Cross-sectional analyses examined associations between whole grain and cereal fibre intakes and adiposity measurements, serum lipid concentrations, C-reactive protein, systolic blood press...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019004221
更新日期:2020-06-01 00:00:00
abstract:OBJECTIVE:We investigated the association between the consumption of tomato and lycopene and cancer mortality among US adults. DESIGN:Prospective. SETTING:The National Health and Nutrition Examination Survey (1999-2010). PARTICIPANTS:Participants with estimated dietary data on tomato and lycopene consumption were in...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019003227
更新日期:2020-06-01 00:00:00
abstract:OBJECTIVE:Current evidences on the association between hyperuricaemia and retinol intake remain inconsistent. Furthermore, no known studies have investigated the relationship between hyperuricaemia and retinol intake from animal food and plant food separately. This study aimed to assess the relationship between differe...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980020000324
更新日期:2020-05-21 00:00:00
abstract:OBJECTIVES:To measure the role of water, sanitation and hygiene (WASH) practices on recovery from stunting and assess the role of timing of stunting on the reversal of this phenomenon. DESIGN:Data from the MAL-ED multi-country birth cohort study was used for the current analysis. Generalised linear mixed-effects model...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898002000004X
更新日期:2020-05-14 00:00:00
abstract:OBJECTIVE:To assess the prevalence and to identify the associated factors of malnutrition among elderly Chinese with physical functional dependency. DESIGN:Face-to-face interviews using standardised questionnaires were conducted to collect demographic information, health-related issues and psychosocial status. Physica...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019005299
更新日期:2020-05-11 00:00:00
abstract:OBJECTIVE:This cross-sectional study evaluated the dietary characteristics of snacks, the contribution of snacks to daily nutrient intake and the association of energy intake (EI) from snacks with the prevalence of nutritional inadequacy in Japanese nursery school children. DESIGN:Foods and nutrients consumed in each ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019005007
更新日期:2020-05-11 00:00:00
abstract:OBJECTIVE:To investigate the relationship between serum 25-hydroxyvitamin D (25(OH)D) and risk of incident diabetes in Hong Kong Chinese, after accounting for the effect of multiple bone- and mineral-related markers. DESIGN:We conducted a retrospective study on the Hong Kong Osteoporosis Study cohort. Incident diabete...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019000582
更新日期:2020-05-01 00:00:00
abstract:OBJECTIVE:To investigate the effects of providing free fruit and snack vegetables at a university on students' fruit intake, snack vegetable intake and total vegetable intake. DESIGN:Free fruit and raw snack vegetables (e.g. bite-sized tomatoes) were provided in a stand in the form of a miniature wooden house located ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019003574
更新日期:2020-04-01 00:00:00
abstract:OBJECTIVE:Extensive marketing of 'toddler milks' (sugar-sweetened milk-based drinks for toddlers) promotes unsubstantiated product benefits and raises concerns about consumption by young children. The present study documents trends in US toddler milk sales and assesses relationships with brand and category marketing. ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019003756
更新日期:2020-04-01 00:00:00
abstract:OBJECTIVE:To examine the psychometric properties of an Arabic version of the Child Feeding Questionnaire (CFQ-A) in a sample of Saudi pre-schoolers and their mothers. DESIGN:Cross-sectional study. Mothers completed questionnaires over the telephone and child anthropometry was measured objectively using standardized pr...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019002581
更新日期:2020-03-01 00:00:00
abstract:OBJECTIVE:We aimed to profile vegetable consumption and its association with dietary and sociodemographic factors. DESIGN:Secondary analysis of a nationally representative nutrition survey. 'Vegetables' refers to non-discretionary 'vegetables and legumes/beans' as defined by the Australian Dietary Guidelines (ADG). Pr...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001900209X
更新日期:2020-02-01 00:00:00
abstract:OBJECTIVE:To identify modifiable risk factors associated with early initiation of breastfeeding (EIBF) and exclusive breastfeeding (EBF) in Colombia. DESIGN:Cross-sectional study from the 2010 Colombia nationally representative Demographic Health Survey (DHS). Studied exposures were categorized into five hierarchical ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019002180
更新日期:2020-02-01 00:00:00
abstract:OBJECTIVE:We aimed to identify factors (child diet, physical activity; maternal BMI) associated with body composition of Ghanaian pre-school children. DESIGN:Longitudinal analysis of the International Lipid-Based Nutrient Supplements (iLiNS)-DYAD-Ghana randomized trial, which enrolled 1320 pregnant women at ≤20 weeks'...
journal_title:Public health nutrition
pub_type: 杂志文章,随机对照试验
doi:10.1017/S1368980019001745
更新日期:2020-02-01 00:00:00
abstract:OBJECTIVE:To estimate latent dietary profiles in a community-dwelling sample of older Americans and identify associations between dietary profile membership and individual demographic, socio-economic and health characteristics. DESIGN:Secondary analysis of the 2012 Health and Retirement Study (HRS) and linked 2013 Hea...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019001496
更新日期:2020-02-01 00:00:00
abstract:OBJECTIVE:The objective of this study was to assess the prospective association between diet quality, as well as a 6-year change in diet quality, and risk of incident CVD and diabetes in a community-based population. DESIGN:We used Cox regression models to estimate the prospective association between diet quality, ass...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001900212X
更新日期:2020-02-01 00:00:00
abstract:OBJECTIVE:Food environments may be contributing to the rapid increase in obesity occurring in most Latin American (LA) countries. The present study reviews literature from LA that (i) describes the food environment and policies targeting the food environment (FEP); and (ii) analytic studies that investigate association...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019002891
更新日期:2019-12-01 00:00:00
abstract:OBJECTIVE:To evaluate associations of demographic and socio-economic factors with diet quality among population subgroups in Bosnia and Herzegovina (B&H). DESIGN:A cross-sectional analysis of 2017 B&H dietary survey data. Diet quality was assessed by the Prime Diet Quality Score (PDQS) utilizing data from two non-cons...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019001988
更新日期:2019-12-01 00:00:00
abstract:OBJECTIVE:To examine associations between hours worked and diet quality, frequency of eating out and consuming takeaways. DESIGN:Data were taken from the National Diet and Nutrition Survey (2008-2014). Associations between hours worked in paid employment and diet quality, assessed using the Diet Quality Index (DQI) an...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980019002222
更新日期:2019-12-01 00:00:00